Enjoy this healthy easy-to-make pumpkin soup. For recipe
INGREDIENTS
2 medium potatoes
3-4 cloves garlic
1-2 bay leaves
1 cup fresh cream
parmesan cheese (or any cheese available)
1 cup milk
fresh or dried oregano
3 tbsp olive oil
salt n pepper
METHOD
1. Cut pumpkin and potatoes in small pieces and cook them in olive oil till done( add some water if needed).
2. Grind pumpkin and potatoes.
3. In another vessel, add oil, garlic and bay leaves and put pumpkin-potato puree.
4. Now add milk, cream and cheese and cook till creamy consistency.
5. Season the soup with oregano, salt and pepper. Serve hot.
ENJOY!!!!!
very creamy and healthy soup. Thanks for sharing.
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